Question: What are some Indonesian customs?

What are the Indonesian customs?

As with many Asian cultures, the left hand is considered unclean. Do not touch food, pass or receive anything, touch anyone, or point with your left hand. The host and hostess are invariably the last to sit and eat. Men are usually served first.

What are the culture and traditions of Indonesia?

Indonesia is centrally-located along ancient trading routes between the Far East, South Asia and the Middle East, resulting in many cultural practices being strongly influenced by a multitude of religions, including Buddhism, Christianity, Confucianism, Hinduism, and Islam, all strong in the major trading cities.

In this article, Panorama Destination takes a look at ten of the most eye-catching and memorable festivals which and events in Indonesia.Ubud Readers and Writers Festival, Bali. Dieng Culture Festival. Jakarta Fashion Week. Java Jazz, Jakarta. Erau Culture Festival, Kalimantan. Solo Batik Carnival, Central Java.More items

What are some cultural traits of Indonesia?

Indonesian CultureFace.Courtesy.Harmony.Warmth.Gentleness.Filial piety.Unity.Appeasement.

What food is Indonesia famous for?

40 Indonesian foods we cant live withoutSambal. While technically more of a condiment, the chili-based sauce known as sambal is a staple at all Indonesian tables. Satay. These tasty meat skewers cook up over coals so hot they need fans to waft the smoke away. Bakso. Soto. Nasi goreng. Gado-gado. Nasi uduk. Nasi padang.More items •Oct 24, 2017

Which is the national flower of Indonesia?

Melati putih National flower (Indonesian: Puspa bangsa) of Indonesia is Melati putih (Jasminum sambac)

What are the 3 largest ethnic groups of Indonesia?

Largest Ethnic Groups In IndonesiaRankEthnic GroupShare of Indonesian Population1Javanese40.2%2Sundanese15.5%3Batak3.654Madurese3.0%6 more rows•Jun 5, 2018

What is traditional Indonesian food?

Some popular Indonesian dishes such as nasi goreng, gado-gado, satay, and soto are ubiquitous in the country and are considered national dishes. However, later in 2018, the same ministry has chosen 5 national dish of Indonesia; they are soto, rendang, satay, nasi goreng, and gado-gado.

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